This recipe is a hand-me down from my mom. She made it often growing up, and we always called it Shepherd’s Pie. It’s the perfect way to use a pound of ground beef and whip up supper in a giffy! Hope you’ll try it and enjoy. Feel free to share how you make yours different, I know there are a lot of versions out there! xx, mb
Watch video of how to assemble below…as well as my take getting out of the “box” and yes, I know some of y’all don’t consider this Shepherd’s Pie (but it will always be to me, because my mama said so. ) Happy eating!