Equipment
Ingredients
- 1 lb. Ground Beef
- 1 packet taco or chili seasoning
- 1 packet ranch dressing mix or Musket Powder White Label Ranch Seasoning (my fave)
- 1 small onion diced A few small sweet peppers diced
- 1 can beans pinto, black, chile or kidney- whatever you have!
- 1 can yellow corn or mexicorn
- 1 can diced tomatoes Shredded Cheese Colby jack, mozzarella and/or cheddar Tortilla Chips Olive Oil
- Toppings: Sour Cream Olives, Jalapeños, your choice!
Instructions
- Brown hamburger with onions and peppers, drain
- Mix all other ingredients except tortilla chips in skillet and cook 5 minutes on low to medium heat until heated through
- Put a little olive oil in another cast iron skillet and layer with crumpled tortilla chips
- Layer meat mixture over chips, sprinkle with cheese and repeat layers beginning with chips again, ending with cheese
- Cook in 350 degree oven 10-15 minutes until cheese is melted
- Serve hot with additional toppings (sour cream, olives, jalapeños)