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old fashioned cheese cake this farm wife

Mama's Old Fashioned Cheesecake Pie

4.50 from 2 votes
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Author: Meredith Bernard

Ingredients

  • 1 Graham Cracker Crust
  • FILLING:
  • 1 8 oz. Package Cream Cheese
  • ½ C. Sugar
  • 1 Tbsp. Lemon Juice
  • ½ Tsp. Vanilla
  • Dash of Salt
  • 2 Eggs
  • TOPPING:
  • 1 C. Sour Cream
  • 2 Tbsp. Sugar
  • ½ Tsp. Vanilla

Instructions

  • FILLING:
  • Beat cream cheese until fluffy. Gradually blend in sugar, lemon juice, vanilla and dash of salt. Add 2 eggs, one at a time, beating well after each one. Pour into crust. Bake at 325 degrees for 25-30 minutes, until firm in center.
  • TOPPING:
  • Combine sour cream, sugar and vanilla. Spoon over top of pie. Bake 10 minutes longer. Cool. Chill several hours. Garnish with strawberries or blueberries (or both!), if desired.